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Gir Cow ghee (400 gms)

₹1,300.00

Ghee is made by simmering butter over low heat and removing the milk solids as they form. The result is a delicious; creamy spread great for baking, saut?ing and frying. It is made of cow’s pure & fresh milk using the traditional standards. Cow Desi Ghee has a very long and rich history. It has been used in Indian cooking for thousands of years.

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Description

Cow Desi Ghee is traditionally prepared from pure, fresh cow’s milk using time-honoured methods. Butter is gently simmered over low heat, allowing the milk solids and moisture to separate, leaving behind a rich, aromatic, golden ghee with a smooth and creamy texture.

With its distinctive traditional flavour and high-heat cooking suitability, Cow Desi Ghee is ideal for cooking, sautéing, frying, baking, and everyday food preparation. Deeply rooted in Indian culinary heritage, ghee has been an integral part of traditional Indian kitchens for thousands of years. Its rich aroma, delicious taste, and versatile nature make it a wholesome addition to everyday meals and traditional recipes.

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HOW TO USE

Use Cow Desi Ghee as a cooking and food ingredient according to your preference. It can be used for sautéing, frying, roasting, baking, tempering (Tadka), and preparing traditional Indian sweets and dishes. Add a small quantity to rice, dal, khichdi, roti, or vegetables to enhance flavour and richness.

For everyday cooking, use an appropriate quantity according to the recipe and your dietary requirements. Store in a clean, dry place and always use a dry spoon to maintain freshness.

INGREDIENTS

Gir Cow Ghee

FEATURES / USP

Key Features

  • Made from pure and fresh cow’s milk.
  • Prepared using traditional methods for authentic taste and quality.
  • Rich, golden, aromatic, and creamy in texture.
  • Offers a naturally rich and delicious flavour to everyday meals.
  • Suitable for cooking, sautéing, frying, and baking.
  • Ideal for use in traditional Indian recipes and preparations.
  • Deeply rooted in India’s rich culinary heritage.
  • Versatile everyday cooking fat for both sweet and savoury dishes.

USP – Unique Selling Proposition

“Authentic Cow Desi Ghee Made from Pure Cow’s Milk Using Traditional Methods.”

A traditionally prepared Cow Desi Ghee that brings together the richness of pure cow’s milk, authentic Indian culinary heritage, and versatile everyday use. Its distinctive aroma, smooth texture, rich taste, and suitability for high-heat cooking make it a premium choice for traditional and modern kitchens.